Keema Masala
किमा मसाला
Shahi Masala's ready blend for authentic Keema, in a 30g pouch. One pouch flavours 500 g in about 30 min, serves 6-7.
- Net weight30g
- Cook time30 min
- Serves6-7
- Meat qty500 g
₹100
MRP ₹200
50% off MRP
Single pouch · inclusive of all taxes
Choose an option
Total₹100
- 100% vegetarian
- No preservatives
- FSSAI licensed
How to cook Keema
किमा मसाला
- Cook30 min
- Serves6-7
- Meat500 g
You will need
- 500 g keema (mince)
- 1 onion, chopped
- 2 tomatoes, chopped
- 1 spoon ginger-garlic paste
- 1 packet Shahi Keema Masala
- 1 pouch Shahi Keema Masala
Method
- Wash and drain the keema. Add Shahi Masala and the chopped tomato, mix well by hand and leave for 15 minutes.
- Heat oil and fry the onion until soft.
- Add ginger-garlic paste and saute well, then add the keema and cook on low flame for 15 minutes.
- Delicious keema is ready. Add coriander and lemon and eat.
The recipe as printed on the back of the pouch. Cooking times depend on your meat and your stove.
Keema Masala brings the taste of a Mumbai home kitchen to your table: natural spices are carefully blended so their natural oils stay in, then packed in a sealed pouch with no preservatives. The recipe below is the one printed on the back of every pouch.
- No preservatives added
- 100% vegetarian blend
- FSSAI licensed (Lic. no. 21516002000007)
- Made in Mumbai, India
- Category
- Main Course
- Net weight
- 30g per pouch
- Sold as
- Single pouch (₹100), Pack of 6 (₹600), Pack of 12 (₹1,200)
- Spice base
- Red Chilli, Coriander, Turmeric, Ginger Powder, Garlic Powder, Cumin Seed, Garam Masala, Cashew Nut Powder
- Storage
- Store in a cool and dry place
- Barcode
- 8906102690205
| Nutrient | Amount | % Daily value |
|---|---|---|
| Calories | 161 | |
| Calories from Fat | 95.5 | |
| Total Fat | 10.7g | 16% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0.3g | |
| Cholesterol | 29.9mg | 10% |
| Sodium | 99.2mg | 4% |
| Total Carbohydrate | 6.1g | 2% |
| Dietary Fiber | 1.9g | 8% |
| Sugars | 2.4g | |
| Protein | 10.7g | 21% |
Per serving of the cooked dish (Keema Masala 100g), as printed on the pouch. % daily values are based on a 2,000 calorie diet.
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